Veetsan Star 502737 Undercounter Dishwasher
Overview
This commercial dishwasher features a fully automatic self-cleaning cycle and advanced electronic controls for optimal hygiene and ease of use. It maintains a constant rinse temperature of 183.2 °F, ensuring sanitization without an external booster. The system includes a 4-second pause between washing and rinsing to prevent recontamination and a high-efficiency design that uses only 0.66 gallons of water per basket, reducing operational costs. With built-in programming and diagnostics, along with a capacity of 30 baskets or 540 dishes per hour, it offers substantial throughput while ensuring consistent cleaning results. Additional features include a digital display for cycle customization, insulated walls for noise reduction, and energy-efficient components, making it ideal for high-volume settings needing dependable and economic cleaning solutions.
Features:
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Hygiene and Sanitation:
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Fully Automatic Self-Cleaning Cycle: Ensures that the interior of the dishwasher remains free from bacteria buildup, enhancing hygiene.
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Constant High-Temperature Rinsing: Maintains a consistent temperature of 183.2 °F throughout the rinsing cycle, effectively sanitizing dishes regardless of variations in water supply conditions.
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Efficient Operation and Control:
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State-of-the-Art Electronic Controls: Features built-in programming and self-diagnostics for optimal serviceability and ease of maintenance.
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Digital Display: Provides real-time temperature readings and operational status, keeping the operator well-informed.
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Water and Energy Efficiency:
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High Efficiency Air Gap: Prevents back siphoning of water into the mains, safeguarding water purity and system integrity.
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Economical Rinse System: Utilizes only 0.66 gallons of water per basket, significantly reducing water usage and operational costs.
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Design and Build Quality:
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Double-Skinned Insulated Walls: Minimize noise output and thermal loss, contributing to a quieter and more energy-efficient operation.
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Built-in Atmospheric Boiler: Eliminates the need for an external booster by heating incoming water to the required temperature for sanitizing.
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Safety and Compliance:
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IPx4 Water Protection: Offers protection against splashing water, enhancing the durability of electronic components.
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Unique Temperature Interlock: Ensures that the dishwasher achieves the necessary temperatures in both the wash and rinse cycles to meet health and safety standards.
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Customization and Convenience:
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Simple Control Panel: Allows for easy on-site customization of cycle times and temperatures, providing flexibility to meet specific cleaning needs.
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Front Service Accessibility: Simplifies maintenance tasks, enabling quick and efficient service without the need to move the unit.
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Capacity and Performance:
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High Capacity: Handles up to 30 baskets or 540 dishes per hour, ideal for high-volume environments.
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Rotating Wash Arms and Powerful Pump: Ensure thorough cleaning coverage and strong water flow for removing food residue and debris effectively.
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Additional Features:
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Slanted Wash Arms: Prevent detergent-filled water from contaminating clean dishes after rinsing, ensuring pristine results.
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Built-in Rinse Aid and Detergent Dispenser: Automatically loads detergents and rinse aids throughout the cycle, optimizing cleaning effectiveness and reducing manual input.
Dimensions & Utilities:
Cell: 19.68 in. W 19.68 in. D x 13.18 in. H
Overall: 23.62 in. W x 26.62 in. D x 32.25 in. H
6.85 kW, 1 HP
240 V/60 Hz/1 ph
1⁄2-in. drain line
Warranty:
1 year parts & labor
Veetsan Star 502737 Specification:
- Cleaning Cycle: Automatic self-cleaning, variable 4-second pause between wash and rinse, built-in atmospheric boiler for 183.2 °F rinse temperature.
- Controls: Digital display for temperature monitoring, customizable cycle times and temperatures, built-in diagnostics for serviceability.
- Safety and Compliance: IPx4 water protection, temperature interlock for wash and rinse cycles.
- Design and Construction: 304 stainless steel construction, double-skinned insulated walls, slanted wash arms to prevent droplet contamination.
- Capacity and Efficiency: Capacity of 30 baskets or 540 dishes per hour, uses 0.66 gallons of water per basket.
- Dimensions: Height: 24.5", Width: 7.5", Depth: 9".
- Additional Features: Two capping heads for different cap sizes, convertible between three-phase and single-phase electrical connections, low noise level.
- Installation and Service: Front service access, pre-arrangement for HACCP system implementation.